Creole Gumbo--Antoine's Restaurant

Name: Creole Gumbo--Antoine's Restaurant
Ingredients: 3/4 stick butter; 2 cups chopped green onions; 2 cups sliced okra; 1 cup chopped white onions; 2 cups raw peeled shrimp; 2 cups raw oysters; 1 cup chopped tomato pulp; 2 cups tomato juice; 1 1/2 quarts Fish Stock; 3 crabs (top shell discard, cut into 4 pieces); 3 tablespoons flour; 1 tablespoon File (sassafras); 3 cups cooked rice; salt, pepper, and cayenne

INGREDIENTS

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3/4 stick butter

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2 cups chopped green onions

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2 cups sliced okra

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1 cup chopped white onions

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2 cups raw peeled shrimp

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2 cups raw oysters

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1 cup chopped tomato pulp

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2 cups tomato juice

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1 1/2 quarts Fish Stock

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3 crabs (top shell discard, cut into 4 pieces)

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3 tablespoons flour

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1 tablespoon File (sassafras)

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3 cups cooked rice

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salt, pepper, and cayenne

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