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magnoliadays.com
Creole Green Beans with Peanuts
INGREDIENTS
•
8 ounces haricot verts (French green beans)
•
2 tablespoons unsalted butter
•
¾ teaspoon Creole seasoning
•
1 garlic clove, finely minced or crushed
•
¼ cup redskin peanuts
•
Salt and pepper to taste
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