Creole Fish

Name: Creole Fish
Ingredients: 3 stalks celery, finely chopped; 1/2 green bell pepper, finely chopped; 3 filets of grouper or other mild fish; 1 bay leaf; 1 large onion, finely chopped; 1 can tomatoes; 2 teaspoons vegetable oil

Creole Fish was pinched from <a href="http://www.hotcajunrecipes.com/recipe/creole-fish/" target="_blank">www.hotcajunrecipes.com.</a>

INGREDIENTS

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3 stalks celery, finely chopped

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1/2 green bell pepper, finely chopped

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3 filets of grouper or other mild fish

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1 bay leaf

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1 large onion, finely chopped

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1 can tomatoes

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2 teaspoons vegetable oil

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