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www.mytartelette.com
Crème Brûlée with Raspberries
INGREDIENTS
•
8 egg yolks
•
6 deciliter heavy cream
•
80 gram granulated sugar
•
1 organic lemon
•
1 cinnamon stick or cinnamon powder
•
1 vanilla bean, split and scraped
•
granulated sugar for the topping
•
raspberries
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