Creme Brûlée Trifles
"These individual Creme Brûlée Trifles are a surprisingly easy dessert, layered with shortbread cookie crumbs, raspberry jam, and a homemade custard. Such a simple but impressive dessert for the holidays!..."
INGREDIENTS
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1 vanilla bean
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8 large egg yolks
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1 quart heavy cream ((no substitutions) )
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1/2 cup granulated sugar, (plus more for topping)
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60 shortbread cookies (like Lorna Doone), (crushed)
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1 cup seedless raspberry jam
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