Creme Brulee French Toast Made Overnight

Name: Creme Brulee French Toast Made Overnight
Prep time: 10 min
Cook time: 35 min
Yield: 4
Ingredients: 1 loaf French bread, diagonally sliced; 1/2 cup unsalted butter; 1 cup brown sugar, packed; 2 tablespoons light Karo syrup; 5 large eggs; 1 1/2 cups half-and-half; 1 teaspoon vanilla extract; 1 teaspoon Grand Marnier; 1/4 teaspoon salt

Creme Brulee French Toast Made Overnight was pinched from <a href="http://www.geniuskitchen.com/recipe/creme-brulee-french-toast-made-overnight-192702" target="_blank" rel="noopener">www.geniuskitchen.com.</a>

"This is a recipe to WOW them all! Make ahead and marinate in the fridge overnight. Pull it out in the morning and bake! A very rich and unique dish! Caramelizes on the bottom, so no need to top with syrup! It's that easy. Time doesn't include fridge time. Enjoy!..."

INGREDIENTS

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1 loaf French bread, diagonally sliced

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1/2 cup unsalted butter

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1 cup brown sugar, packed

•

2 tablespoons light Karo syrup

•

5 large eggs

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1 1/2 cups half-and-half

•

1 teaspoon vanilla extract

•

1 teaspoon Grand Marnier

•

1/4 teaspoon salt

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