Creamy Zucchini Soup

Name: Creamy Zucchini Soup
Prep time: 15 min
Cook time: 45 min
Yield: 6
Ingredients: 1 tablespoon butter; 2 tablespoons olive oil; 1 onion, chopped; 1 1/2 pounds zucchini, sliced; 1/2 (14 ounce) package firm tofu, cubed; 2 teaspoons red pepper flakes; 1 teaspoon dried oregano; 3 cups vegetable stock; 1/2 cup cottage cheese; salt and pepper to taste

Creamy Zucchini Soup was pinched from <a href="http://allrecipes.com/Recipe/Creamy-Zucchini-Soup/Detail.aspx" target="_blank">allrecipes.com.</a>

""This is a delicious soup recipe that is great for using up all that extra zucchini you have in the garden. Creamy texture comes from cottage cheese and tofu."..."

INGREDIENTS

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1 tablespoon butter

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2 tablespoons olive oil

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1 onion, chopped

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1 1/2 pounds zucchini, sliced

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1/2 (14 ounce) package firm tofu, cubed

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2 teaspoons red pepper flakes

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1 teaspoon dried oregano

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3 cups vegetable stock

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1/2 cup cottage cheese

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salt and pepper to taste

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