Creamy White Beans With Herb Oil Recipe

Name: Creamy White Beans With Herb Oil Recipe
Ingredients: ½ cup roughly chopped chives; ½ cup roughly chopped cilantro leaves and tender stems; ½ cup tightly packed basil leaves; ½ cup olive oil; Squeeze of lemon; Kosher salt, to taste; 2 tablespoons olive oil; 2 garlic cloves, thinly sliced; 2 (15-ounce) cans white beans, like butter beans or cannellini, rinsed and drained; Kosher salt and black pepper; ½ cup chicken stock, vegetable stock or water; Flaky salt, for serving (optional)

"Canned beans are transformed into a hearty, elegant main swirled with an herb oil that comes together in no time with the aid of a food processor This particular oil includes chives, cilantro and basil, but feel free to use what you have on hand Parsley and mint would also work well..."

INGREDIENTS

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½ cup roughly chopped chives

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½ cup roughly chopped cilantro leaves and tender stems

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½ cup tightly packed basil leaves

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½ cup olive oil

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Squeeze of lemon

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Kosher salt, to taste

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2 tablespoons olive oil

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2 garlic cloves, thinly sliced

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2 (15-ounce) cans white beans, like butter beans or cannellini, rinsed and drained

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Kosher salt and black pepper

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½ cup chicken stock, vegetable stock or water

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Flaky salt, for serving (optional)

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