Creamy Vegan Corn Chowder Recipe (Nut Free, Dairy Free) | The Edgy Veg

Name: Creamy Vegan Corn Chowder Recipe (Nut Free, Dairy Free) | The Edgy Veg
Ingredients: 3 tbsp cooking oil of choice (I like avocado oil or coconut oil); 1 largeonion, finely chopped; 3 clove garlic, finely chopped; 2 stalkscelery, chopped; 1 large carrot chopped; 2 large potatoes, peeled and diced; 1 tbsp vegan butter (like earth balance); ¼ cup organic all-purpose flour; ½ cup dry white wine; 4 cups vegetable broth (I like Better Than Bouillon No-chicken broth); 1 ½ cupsfrozen corn kernels; ½ tsp dried thyme; 1 cup unsweetened soy milk; Chopped fresh parsley or chives, to garnish; Sea salt and pepper

"This is how you make an easy vegan corn chowder recipe! This vegan corn chowder recipe is also creamy, nut-free, and dairy-free!..."

INGREDIENTS

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3 tbsp cooking oil of choice (I like avocado oil or coconut oil)

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1 largeonion, finely chopped

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3 clove garlic, finely chopped

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2 stalkscelery, chopped

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1 large carrot chopped

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2 large potatoes, peeled and diced

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1 tbsp vegan butter (like earth balance)

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¼ cup organic all-purpose flour

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½ cup dry white wine

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4 cups vegetable broth (I like Better Than Bouillon No-chicken broth)

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1 ½ cupsfrozen corn kernels

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½ tsp dried thyme

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1 cup unsweetened soy milk

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Chopped fresh parsley or chives, to garnish

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Sea salt and pepper

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