Creamy Tuscan Shrimp
"This skillet shrimp recipe is ready in minutes and packs so much flavor thanks to the cream sauce loaded with sun-dried tomatoes and garlic. Serve as is or over zucchini noodles or even a pile..."
INGREDIENTS
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2 tablespoons butter
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16 ounces large raw shrimp, peeled, deveined, tail off
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1 teaspoon paprika
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1 teaspoon garlic powder
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1 cup heavy cream
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½ cup sun-dried tomatoes
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2 cloves garlic, minced
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1 cup chopped spinach
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1 teaspoon salt
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