Creamy Tuscan Orzo

Name: Creamy Tuscan Orzo
Ingredients: 1 tablespoon olive oil; 2 tablespoons butter; 1/2 medium onion (chopped); 4 cloves garlic (minced); 1/4 teaspoon Italian seasoning; 1/4 cup sun-dried tomatoes (see note); 1 tablespoon lemon juice; 1 teaspoon Dijon mustard; 1 cup uncooked orzo pasta; 2 cups chicken or vegetable broth; 1 cup heavy/whipping cream; 1/2 cup freshly grated parmesan cheese; 2 cups (packed) fresh baby spinach; 1/4 cup (loosely packed) fresh basil (sliced thin); Salt & pepper (to taste)

"This 30-minute creamy Tuscan orzo is an amazing side dish, and it makes a great meatless main! It's a one pot pasta recipe that you'll put on repeat...."

INGREDIENTS

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1 tablespoon olive oil

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2 tablespoons butter

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1/2 medium onion (chopped)

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4 cloves garlic (minced)

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1/4 teaspoon Italian seasoning

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1/4 cup sun-dried tomatoes (see note)

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1 tablespoon lemon juice

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1 teaspoon Dijon mustard

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1 cup uncooked orzo pasta

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2 cups chicken or vegetable broth

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1 cup heavy/whipping cream

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1/2 cup freshly grated parmesan cheese

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2 cups (packed) fresh baby spinach

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1/4 cup (loosely packed) fresh basil (sliced thin)

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Salt & pepper (to taste)

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