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Creamy Tuscan Mushrooms

"Whole mushrooms in a creamy parmesan sauce with spinach and sun-dried tomatoes...."

3 tablespoons butter
1 tablespoon oil*
1 small onion, diced
1 1/2 pounds mushrooms
3 cloves garlic, chopped
1 pinch red pepper flakes (optional)
1 cup heavy cream
1/4 cup sundried tomatoes, thinly sliced
1/4 cup parmigiano reggiano (parmesan cheese), grated
1 teaspoon Italian seasoning
4 cups baby spinach
salt and pepper, to taste
2 tablespoons fresh parsley, chopped
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