INGREDIENTS
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4 chicken thighs, bone-in & skin-on
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2 teaspoons salt (for the chicken)
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1 teaspoon pepper (for the chicken)
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1 tablespoon oil
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3 cloves garlic, chopped
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1/2 onion, diced
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1 tomato, diced
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2 cups spinach
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2 cups heavy cream
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1 teaspoon salt
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1 teaspoon pepper
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1/2 cup grated parmesan
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2 tablespoons parsley, chopped