Creamy Tuscan Chicken and Potatoes + VIDEO (how to make ahead, tips/tricks)

Name: Creamy Tuscan Chicken and Potatoes + VIDEO (how to make ahead, tips/tricks)
Ingredients: 2 large chicken breasts; 3 tablespoons flour; 1 tsp EACH salt, garlic powder, onion powder; 1/2 tsp EACH paprika, pepper; 2 tablespoons unsalted butter; 2 tablespoon olive oil; 1 pound Dutch baby potatoes (halved (quartered if large)); 1 tablespoon unsalted butter; 1 tablespoon oil from sun dried tomatoes; 1/2 cup sun dried tomatoes (rinsed, drained, chopped); 1 shallot (minced); 4 garlic cloves (minced); 1/4 teaspoon red pepper flakes; 1 1/2 cups chicken broth; 1 tablespoon cornstarch; 1 cup heavy cream (or evaporated milk + 1 tsp cornstarch); 1 tsp EACH dried parsley, dried basil ((or 1 TBS EACH FRESH)); 1/2 teaspoon dried oregano; 1/4 cup finely grated fresh Parmesan cheese; salt and pepper

"Creamy Tuscan Chicken bathed in a sun-dried tomato, Parmesan garlic cream sauce on your table in just over 30 minutes! It's quick, easy, pantry friendly and all made in one skillet!..."

INGREDIENTS

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2 large chicken breasts

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3 tablespoons flour

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1 tsp EACH salt, garlic powder, onion powder

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1/2 tsp EACH paprika, pepper

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2 tablespoons unsalted butter

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2 tablespoon olive oil

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1 pound Dutch baby potatoes (halved (quartered if large))

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1 tablespoon unsalted butter

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1 tablespoon oil from sun dried tomatoes

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1/2 cup sun dried tomatoes (rinsed, drained, chopped)

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1 shallot (minced)

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4 garlic cloves (minced)

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1/4 teaspoon red pepper flakes

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1 1/2 cups chicken broth

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1 tablespoon cornstarch

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1 cup heavy cream (or evaporated milk + 1 tsp cornstarch)

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1 tsp EACH dried parsley, dried basil ((or 1 TBS EACH FRESH))

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1/2 teaspoon dried oregano

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1/4 cup finely grated fresh Parmesan cheese

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salt and pepper

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