Creamy Turkey Mushroom Stroganoff

Name: Creamy Turkey Mushroom Stroganoff
Prep time: 15 min
Yield: 4
Ingredients: 2 cups wide egg noodles or mafalda pasta (8 oz); 1 lb ground turkey; 1 package (8 oz) sliced fresh mushrooms (3 cups); 1 medium onion, chopped; 1 clove garlic, finely chopped; 1 teaspoon salt; 1/4 teaspoon pepper; 1 pkg (12 oz) Green Giant® Valley Fresh Steamers® frozen broccoli cuts; 1 cup chicken broth; 2 tablespoons ketchup; 2 teaspoons Worcestershire sauce; 1 tablespoon cornstarch; 2 containers (6 oz each) Yoplait® Greek Fat Free plain yogurt

Creamy Turkey Mushroom Stroganoff was pinched from <a href="http://www.pillsbury.com/recipes/creamy-turkey-mushroom-stroganoff/2419e615-f1d8-4ea5-85b8-858cd61d1662" target="_blank">www.pillsbury.com.</a>

"Your family will love this healthy version of beef stroganoff with broccoli to make it a complete meal! The traditional stroganoff with sour cream is replaced with fat-free yogurt. Servings # 4..."

INGREDIENTS

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2 cups wide egg noodles or mafalda pasta (8 oz)

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1 lb ground turkey

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1 package (8 oz) sliced fresh mushrooms (3 cups)

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1 medium onion, chopped

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1 clove garlic, finely chopped

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1 teaspoon salt

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1/4 teaspoon pepper

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1 pkg (12 oz) Green Giant® Valley Fresh Steamers® frozen broccoli cuts

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1 cup chicken broth

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2 tablespoons ketchup

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2 teaspoons Worcestershire sauce

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1 tablespoon cornstarch

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2 containers (6 oz each) Yoplait® Greek Fat Free plain yogurt

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