"This is a basic comfort recipe that’s almost as easy to make as the condensed variety but is much, much tastier. Needless to say, it pairs well with a grilled cheese sandwich...."
INGREDIENTS
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•1 tablespoon olive oil
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•1 tablespoon unsalted butter
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•1 medium sweet onion, coarsely chopped
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•1 (28-ounce) can whole peeled tomatoes in their juices, preferably San Marzano
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•1 1/2 cups low-sodium chicken broth or water
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•2 bay leaves
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•1/3 cup heavy cream