Creamy Tomato Basil Zucchini “Linguini”
INGREDIENTS
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Creamy Tomato Basil Zucchini "Linguini"
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Servings: 2
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For the zucchini “linguini”:
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2 zucchinis, peeled
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1 teaspoon salt
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1 tablespoon olive oil
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1 chicken breast, diced
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1 cup cherry tomatoes, halved
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1/2 teaspoon salt
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1/2 teaspoon pepper
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1/2 teaspoon garlic powder
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1 teaspoon dried basil
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For the creamy sauce:
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1 tablespoon olive oil
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2 garlic cloves, minced
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1/4 cup chicken broth
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1/2 cup Greek yogurt
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1/2 cup parmesan cheese, grated
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1/2 teaspoon dried basil
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