Creamy Tarragon Chicken Salad

Name: Creamy Tarragon Chicken Salad
Ingredients: 2 pounds boneless, skinless chicken breast, trimmed; 1 cup reduced-sodium chicken broth; 1/3 cup walnuts, chopped; 2/3 cup reduced-fat sour cream; 1/2 cup low-fat mayonnaise; 1 tablespoon dried tarragon; 1/2 teaspoon salt; 1/2 teaspoon freshly ground pepper; 1 1/2 cups diced celery; 1 1/2 cups halved red seedless grapes

Creamy Tarragon Chicken Salad was pinched from <a href="http://www.eatingwell.com/recipes/creamy_tarragon_chicken_salad.html" target="_blank">www.eatingwell.com.</a>

"Reduced-fat sour cream and mayo make a sumptuous, creamy dressing for a considerably lightened take on chicken salad. Oven-poaching the chicken in broth intensifies its flavor and keeps it moist and succulent. Combined with sweet grapes and aromatic tarragon, this is an elegant version of chicken salad that's wonderful on a bed of mixed greens or a sandwich with nutty whole-grain bread...."

INGREDIENTS

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2 pounds boneless, skinless chicken breast, trimmed

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1 cup reduced-sodium chicken broth

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1/3 cup walnuts, chopped

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2/3 cup reduced-fat sour cream

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1/2 cup low-fat mayonnaise

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1 tablespoon dried tarragon

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1/2 teaspoon salt

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1/2 teaspoon freshly ground pepper

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1 1/2 cups diced celery

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1 1/2 cups halved red seedless grapes

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