Creamy Stovetop Macaroni and Cheese

Name: Creamy Stovetop Macaroni and Cheese
Prep time: 15 min
Cook time: 30 min
Yield: 8
Ingredients: Kosher salt; 1 pound elbow macaroni; 2 1/2 cups half-and-half; 1/8 to 1/4 teaspoon cayenne pepper; 1 pound cream cheese, room temperature; 8 ounces sharp Cheddar, shredded (about 3 cups); 3 ounces Gruyere, shredded (about 1 cup)

Creamy Stovetop Macaroni and Cheese was pinched from <a href="http://www.foodnetwork.com/recipes/food-network-kitchens/creamy-stovetop-macaroni-and-cheese.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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Kosher salt

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1 pound elbow macaroni

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2 1/2 cups half-and-half

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1/8 to 1/4 teaspoon cayenne pepper

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1 pound cream cheese, room temperature

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8 ounces sharp Cheddar, shredded (about 3 cups)

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3 ounces Gruyere, shredded (about 1 cup)

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