"Creamy spinach baked ravioli made with shop-bought ravioli is an easy, delicious vegetarian dinner recipe perfect for busy weeknights...."
INGREDIENTS
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1 onion (finely chopped)
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3 garlic cloves (crushed)
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200 g (7oz) baby spinach (roughly chopped)
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1 cup heavy/whipping cream
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½ cup milk
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1 tbsp cornflour/cornstarch
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½ cup Parmesan cheese (grated )
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juice of ½ lemon
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salt and pepper to taste
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500 g (1 pound) cheese ravioli
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1 cup grated cheese