Creamy Spinach Artichoke Chicken Skillet

Name: Creamy Spinach Artichoke Chicken Skillet
Ingredients: 2 boneless skinless chicken breasts; 1/4 cup all-purpose flour; 1 tablespoon olive oil; 4 oz fresh spinach, roughly chopped; 1 (12 oz) jar artichoke hearts in water, roughly chopped; 4 cloves garlic; 2 tablespoons butter; 1/2 cup chicken broth; 1/2 cup sour cream; 4 oz cream cheese, chopped; 1/4 cup heavy cream; 1/4 cup Parmesan, freshly grated; 1/4 teaspoon red pepper flake; Kosher salt and freshly ground black pepper, to taste

INGREDIENTS

•

2 boneless skinless chicken breasts

•

1/4 cup all-purpose flour

•

1 tablespoon olive oil

•

4 oz fresh spinach, roughly chopped

•

1 (12 oz) jar artichoke hearts in water, roughly chopped

•

4 cloves garlic

•

2 tablespoons butter

•

1/2 cup chicken broth

•

1/2 cup sour cream

•

4 oz cream cheese, chopped

•

1/4 cup heavy cream

•

1/4 cup Parmesan, freshly grated

•

1/4 teaspoon red pepper flake

•

Kosher salt and freshly ground black pepper, to taste

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes