Creamy Spinach and Artichoke Chicken

Name: Creamy Spinach and Artichoke Chicken
Yield: 4 servings
Ingredients: 4 thin boneless skinless chicken breasts (approximately 1 1/4 pounds); 1 tablespoon olive oil; 1 teaspoon salt, divided use; 3/4 teaspoon pepper, divided use; 1 tablespoon butter; 1 tablespoon all purpose flour; 1 teaspoon minced garlic; 1/2 cup chicken broth; 3/4 cup heavy cream; 1 cup marinated artichoke hearts, coarsely chopped; 2 cups fresh spinach leaves; 2 tablespoons chopped parsley

Creamy Spinach and Artichoke Chicken was pinched from <a href="http://www.spendwithpennies.com/creamy-spinach-and-artichoke-chicken/" target="_blank">www.spendwithpennies.com.</a>

"This creamy spinach and artichoke chicken is a quick and easy meal of seared chicken breasts in a simple yet flavor packed sauce. You can have a restaurant quality dinner on the table in less than 30 minutes!..."

INGREDIENTS

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4 thin boneless skinless chicken breasts (approximately 1 1/4 pounds)

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1 tablespoon olive oil

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1 teaspoon salt, divided use

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3/4 teaspoon pepper, divided use

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1 tablespoon butter

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1 tablespoon all purpose flour

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1 teaspoon minced garlic

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1/2 cup chicken broth

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3/4 cup heavy cream

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1 cup marinated artichoke hearts, coarsely chopped

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2 cups fresh spinach leaves

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2 tablespoons chopped parsley

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