Creamy Spaghetti Carbonara

Name: Creamy Spaghetti Carbonara
Ingredients: 1 pound spaghetti; 2 large egg yolks; 1/2 cup heavy cream; 1 tablespoon extra-virgin olive oil; 6 ounces thickly sliced pancetta, cut into 1/8-inch dice; 2 garlic cloves, thinly sliced; 1 cup freshly grated Parmesan cheese (3 ounces), plus more for serving; Pinch of freshly grated nutmeg; Freshly ground pepper

Creamy Spaghetti Carbonara was pinched from <a href="http://www.foodandwine.com/recipes/creamy-spaghetti-carbonara" target="_blank">www.foodandwine.com.</a>

INGREDIENTS

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1 pound spaghetti

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2 large egg yolks

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1/2 cup heavy cream

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1 tablespoon extra-virgin olive oil

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6 ounces thickly sliced pancetta, cut into 1/8-inch dice

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2 garlic cloves, thinly sliced

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1 cup freshly grated Parmesan cheese (3 ounces), plus more for serving

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Pinch of freshly grated nutmeg

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Freshly ground pepper

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