Creamy Smoked Salmon Cups

Name: Creamy Smoked Salmon Cups
Prep time: 30 min
Yield: 48 appetizers
Ingredients: 4 oz cream cheese (from 8-oz package), softened; 1/2 cup sour cream; 1 teaspoon lemon-pepper seasoning; 2 tablespoons chopped fresh chives; 2 teaspoons small capers, drained; 1/4 teaspoon salt; 1 box (10 oz) Green Giant® Niblets® frozen corn & butter sauce, thawed; 4 oz smoked salmon, flaked; 2 cans (8 oz each) Pillsbury® refrigerated crescent dinner rolls or 2 cans (8 oz each) Pillsbury® Crescent Recipe Creations® refrigerated seamless dough sheet

Creamy Smoked Salmon Cups was pinched from <a href="http://www.pillsbury.com/recipes/creamy-smoked-salmon-cups/201ff669-4b9a-4440-be15-c0714a3d8880" target="_blank">www.pillsbury.com.</a>

"You'll find it hard to believe that a little appetizer bite can pack this much flavor. Servings # 48..."

INGREDIENTS

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4 oz cream cheese (from 8-oz package), softened

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1/2 cup sour cream

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1 teaspoon lemon-pepper seasoning

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2 tablespoons chopped fresh chives

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2 teaspoons small capers, drained

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1/4 teaspoon salt

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1 box (10 oz) Green Giant® Niblets® frozen corn & butter sauce, thawed

•

4 oz smoked salmon, flaked

•

2 cans (8 oz each) Pillsbury® refrigerated crescent dinner rolls or 2 cans (8 oz each) Pillsbury® Crescent Recipe Creations® refrigerated seamless dough sheet

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