"Creamy shrimp and dill mixture sit on top of crisp, fresh lettuce. This salad is layered with flavor, refreshing, and super easy to make!..."
INGREDIENTS
•
1 cup mayonnaise
•
3/4 cup Greek yogurt
•
1/2 teaspoon Sriracha hot sauce
•
1 1/2 teaspoons granulated sugar
•
1 garlic clove (, grated)
•
1/2 teaspoon Kosher salt
•
1/8 teaspoon freshly ground black pepper
•
1 cup fresh dill (, finely chopped)
•
3/4 cup diced seedless cucumber
•
1/3 cup finely diced red onion
•
1 pound frozen cooked shrimp (, tails off, thawed and roughly chopped)
•
1 head iceberg lettuce (, cut into 4 wedges)