"Indulge in these rich and creamy seafood stuffed shells filled with shrimp, lobster, and crab, topped with a decadent cheese sauce. This dish is perfect for..."
INGREDIENTS
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8 oz lobster meat
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8 oz lump crab meat
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3 garlic cloves, minced
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1 tbsp all-purpose flour
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Salt and pepper (to taste)
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1 cup shredded mozzarella cheese (divided)
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1 ½ tbsp butter (divided)
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8 oz cream cheese, softened
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½ cup heavy whipping cream
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¾ cup grated Parmesan Reggiano cheese
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Aluminum foil (for baking)