"This lovely casserole is such a creamy and wonderful way to prepare scalloped potatoes. Adding ham makes it a wonderful main dish option...."
INGREDIENTS
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6 large potatoes, peeled and sliced thinly
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¼ cup finely chopped onion
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6 tbsp. flour
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1 tsp. salt
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¼ tsp. pepper
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¼ to ½ cup butter or margarine
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3 cups milk
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2 cups chopped ham
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parsley