Creamy Roasted Red Pepper and Cauliflower Soup with Goat Cheese

Creamy Roasted Red Pepper and Cauliflower Soup with Goat Cheese was pinched from <a href="http://www.closetcooking.com/2013/11/creamy-roasted-red-pepper-and.html" target="_blank">www.closetcooking.com.</a>

"A creamy roasted red pepper and cauliflower soup with tangy melted goat cheese!..."

INGREDIENTS
4 red bell pepper, cut in half and seeds removed
1 small head cauliflower, cut into florets
1 tablespoon olive oil
1 tablespoon olive oil
1 onion, diced
2 cloves garlic, chopped
1 teaspoon thyme, chopped
1 pinch red pepper flakes
4 cups chicken broth or chicken stock or vegetable broth
1 teaspoon smoked paprika
4 ounces goat cheese, crumbled
salt and pepper to taste
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