"Recipe provided by Philadelphia® Cream Cheese..."
INGREDIENTS
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1/4 cup KRAFT® Italian Roasted Red Pepper Dressing
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1 pound boneless skinless chicken breasts, cut into strips
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1-1/2 cups fat-free reduced-sodium chicken broth
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2 cups instant brown rice, uncooked
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4 ounces (1/2 of 8-oz. pkg) PHILADELPHIA® Neufchatel Cheese, cubed
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1 package (8 ounces) baby spinach leaves
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1 large tomato, chopped
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2 tablespoons KRAFT® Grated Parmesan Cheese