Creamy Pumpkin Soup

Name: Creamy Pumpkin Soup
Yield: Serves 4-6
Ingredients: 2 tablespoon extra virgin olive oil; 1 large onion, chopped; 1 inch chunk ginger, peeled and chopped; 3 cloves garlic, chopped; 2 (15 ounce) can pumpkin puree; 4 cups low sodium chicken broth; 1/8 teaspoon cinnamon; Dash of freshly grated nutmeg; 1 cup whole milk; Kosher salt and freshly ground black pepper

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INGREDIENTS

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2 tablespoon extra virgin olive oil

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1 large onion, chopped

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1 inch chunk ginger, peeled and chopped

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3 cloves garlic, chopped

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2 (15 ounce) can pumpkin puree

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4 cups low sodium chicken broth

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1/8 teaspoon cinnamon

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Dash of freshly grated nutmeg

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1 cup whole milk

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Kosher salt and freshly ground black pepper

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