Creamy Pumpkin Risotto

Name: Creamy Pumpkin Risotto
Ingredients: Ingredients; •6-8 cups vegetable stock or low-sodium chicken broth; •1 1/2 cup arborio rice; •1 1/3 cup solid-pack canned pumpkin puree; •1/2 cup dry, white wine; •1/2 cup Parmigiano Reggiano, grated; •2 white onions, medium, finely chopped; •2 large clove garlic, minced; •2 tablespoons olive oil; •3 tablespoons butter; •1 teaspoon nutmeg; •sea salt, to taste; •freshly ground black pepper, to taste

Creamy Pumpkin Risotto was pinched from <a href="http://12tomatoes.com/2014/09/seasonally-delicious-dinner-creamy-pumpkin-risotto.html" target="_blank">12tomatoes.com.</a>

INGREDIENTS

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Ingredients

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•6-8 cups vegetable stock or low-sodium chicken broth

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•1 1/2 cup arborio rice

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•1 1/3 cup solid-pack canned pumpkin puree

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•1/2 cup dry, white wine

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•1/2 cup Parmigiano Reggiano, grated

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•2 white onions, medium, finely chopped

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•2 large clove garlic, minced

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•2 tablespoons olive oil

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•3 tablespoons butter

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•1 teaspoon nutmeg

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•sea salt, to taste

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•freshly ground black pepper, to taste

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