Creamy Pumpkin Pie

Name: Creamy Pumpkin Pie
Prep time: 10 min
Cook time: 55 min
Yield: 1
Ingredients: 4 cups fresh pumpkin, cooked and mashed; 1 (14 ounce) can sweetened condensed milk; 2 eggs; 1 teaspoon ground cinnamon; 1/2 teaspoon ground ginger; 1/2 teaspoon ground nutmeg; 1/2 teaspoon salt; 1 (9 inch) deep dish pie crust

Creamy Pumpkin Pie was pinched from <a href="http://allrecipes.com/Recipe/Creamy-Pumpkin-Pie/Detail.aspx" target="_blank">allrecipes.com.</a>

""This is my grandmothers pie recipe and is excellent for fresh pumpkin. I cut my pumpkins and bake them for an hour or so depending on the size of the pumpkin and them mash them through an old colander that has a pestle with it. Also passed down from my grandmother. I freeze 4 cups of processed pumpkin so that I always have the exact amount of pumpkin I need for a pie."..."

INGREDIENTS

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4 cups fresh pumpkin, cooked and mashed

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1 (14 ounce) can sweetened condensed milk

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2 eggs

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1 teaspoon ground cinnamon

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1/2 teaspoon ground ginger

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1/2 teaspoon ground nutmeg

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1/2 teaspoon salt

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1 (9 inch) deep dish pie crust

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