Creamy Pulled Pork Pasta with Caramelized Onions, Mushrooms and Arugula

Name: Creamy Pulled Pork Pasta with Caramelized Onions, Mushrooms and Arugula
Yield: 8
Ingredients: 1 lb uncooked campanelle pasta; 2 tablespoons butter; 1 cup thinly sliced onion; 1/2 teaspoon salt; 1 package (8 oz) sliced mushrooms; 1/4 cup sherry vinegar, plus more for drizzling; 1 cup heavy whipping cream; 2 cups oven-roasted pulled pork; 1 package (5 oz) baby arugula; 1/2 cup shredded Parmesan cheese (2 oz)

Creamy Pulled Pork Pasta with Caramelized Onions, Mushrooms and Arugula was pinched from <a href="http://www.bettycrocker.com/recipes/creamy-pulled-pork-pasta-with-caramelized-onions-mushrooms-and-arugula/fd3b8ff1-3266-4db5-a8a8-c4f15ca816f2" target="_blank">www.bettycrocker.com.</a>

"If you've never thought of putting pulled pork and pasta together, prepare yourself for a hearty, heavenly plate of perfection that you can have on the table in half an hour. Use 2 cups of Make-Ahead Oven-Roasted Pulled Pork for super-speedy prep!..."

INGREDIENTS

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1 lb uncooked campanelle pasta

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2 tablespoons butter

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1 cup thinly sliced onion

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1/2 teaspoon salt

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1 package (8 oz) sliced mushrooms

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1/4 cup sherry vinegar, plus more for drizzling

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1 cup heavy whipping cream

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2 cups oven-roasted pulled pork

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1 package (5 oz) baby arugula

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1/2 cup shredded Parmesan cheese (2 oz)

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