Creamy Potato Soup with Italian Sausage - Mantitlement

Name: Creamy Potato Soup with Italian Sausage - Mantitlement
Ingredients: 1 pound Italian sausage, loose or casings removed; 1 1/2 pounds Yukon gold, Russet or Red potatoes cut into a 1″ dice, skins on or off; 1 tablespoon olive oil (If needed); 1 cup diced onion; 1 tablespoon chopped garlic; 1 teaspoon kosher salt; Fresh black pepper to taste; 2 tablespoons flour; 1/2 cup dry white wine; 2 cups chicken broth; 2 cups beef broth; 10 ounces frozen spinach, defrosted and squeezed dry; 15 ounce can diced tomatoes with juice; 4-5 fresh thyme sprigs; 3/4 cup heavy cream; 1/4 cup grated parmesan cheese

"This Creamy Potato Soup with Italian Sausage is so comforting, you'll be making it all year long! This potato soup recipe is always on our dinner menu!..."

INGREDIENTS

•

1 pound Italian sausage, loose or casings removed

•

1 1/2 pounds Yukon gold, Russet or Red potatoes cut into a 1″ dice, skins on or off

•

1 tablespoon olive oil (If needed)

•

1 cup diced onion

•

1 tablespoon chopped garlic

•

1 teaspoon kosher salt

•

Fresh black pepper to taste

•

2 tablespoons flour

•

1/2 cup dry white wine

•

2 cups chicken broth

•

2 cups beef broth

•

10 ounces frozen spinach, defrosted and squeezed dry

•

15 ounce can diced tomatoes with juice

•

4-5 fresh thyme sprigs

•

3/4 cup heavy cream

•

1/4 cup grated parmesan cheese

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes