INGREDIENTS
•
6 slices bacon (about 6 oz.), cut into 1-inch pieces
•
1 onion, diced
•
1 clove garlic, chopped
•
1/8 teaspoon dried thyme
•
3 baking potatoes (about 2 lb. total), peeled and cut into 1/2-inch pieces
•
3 1/2 cups low-sodium chicken broth
•
1 cup sour cream
•
Salt and pepper
•
2 tablespoons minced fresh chives
Go To Recipe