INGREDIENTS
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6 oz or 6 slices Bacon
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1 cup Onion
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1-1/2 lbs. Potatoes
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1/8 tsp Thyme, dried
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2 cups Chicken Broth, low-sodium
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1/4 cup All-Purpose Flour
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Salt and Pepper to taste
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3 TBSP Bacon Grease or Butter
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1 cup Cheddar Cheese, Sharp
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2 cups Milk
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1/2 cup Sour Cream