"My mother-in-law shared this recipe with me shortly after my husband and I were married. A bowl of the hot and creamy soup is perfect on a cold winter day.?Michelle Wollenburg, Beatrice, Nebraska..."
INGREDIENTS
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1 medium onion, chopped
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1 celery rib, chopped
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1 medium carrot, grated
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1/2 cup butter
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2 tablespoons all-purpose flour
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4 cups milk
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1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
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1/2 cup cubed process American cheese (Velveeta) or shredded cheddar cheese
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6 large potatoes, peeled, diced and cooked (about 8 cups)
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1 teaspoon seasoned salt