Creamy Potato Casserole

Name: Creamy Potato Casserole
Yield: 6
Ingredients: 1 onion, chopped; 2 tablespoons butter; 2 tablespoons all-purpose flour; 2 tablespoons Dijon-style mustard; 1 3/4 cups milk; 1/2 ounce reduced-fat cream cheese (Neufchatel), cut up; 1 cup Gruyere cheese, shredded (4 oz.); 1 tablespoon snipped fresh chives or green onions; 1 1/2 pounds Yukon gold or round red potatoes, cut in thin wedges; 8 ounces sliced cooked Black Forest ham or country ham, coarsely chopped; 1/2 cup coarsely crushed bagel chips; Thyme and/or Italian parsley leaves

Creamy Potato Casserole was pinched from <a href="http://www.midwestliving.com/recipe/pork/creamy-potato-casserole" target="_blank">www.midwestliving.com.</a>

INGREDIENTS

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1 onion, chopped

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2 tablespoons butter

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2 tablespoons all-purpose flour

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2 tablespoons Dijon-style mustard

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1 3/4 cups milk

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1/2 ounce reduced-fat cream cheese (Neufchatel), cut up

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1 cup Gruyere cheese, shredded (4 oz.)

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1 tablespoon snipped fresh chives or green onions

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1 1/2 pounds Yukon gold or round red potatoes, cut in thin wedges

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8 ounces sliced cooked Black Forest ham or country ham, coarsely chopped

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1/2 cup coarsely crushed bagel chips

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Thyme and/or Italian parsley leaves

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