Creamy Polenta with Sausages and Roasted Grapes

Name: Creamy Polenta with Sausages and Roasted Grapes
Ingredients: 1/2 cup medium-grind polenta (not instant); 3 large sprigs thyme, divided; Kosher salt and freshly ground black pepper; 2 tablespoons (1/4 stick) unsalted butter; 1 pound fresh hot or sweet Italian turkey or chicken sausages; 1/3 cup low-salt chicken broth; 1 pound seedless red grapes, cut into bunches with stems attached; 1/4 cup chopped shallots; 1/3 cup dry white wine; Flat-leaf parsley leaves

Creamy Polenta with Sausages and Roasted Grapes was pinched from <a href="http://www.bonappetit.com/recipe/creamy-polenta-with-sausages-and-roasted-grapes" target="_blank">www.bonappetit.com.</a>

INGREDIENTS

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1/2 cup medium-grind polenta (not instant)

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3 large sprigs thyme, divided

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Kosher salt and freshly ground black pepper

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2 tablespoons (1/4 stick) unsalted butter

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1 pound fresh hot or sweet Italian turkey or chicken sausages

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1/3 cup low-salt chicken broth

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1 pound seedless red grapes, cut into bunches with stems attached

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1/4 cup chopped shallots

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1/3 cup dry white wine

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Flat-leaf parsley leaves

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