INGREDIENTS
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Ingredients
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1/2 cup milk
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3 tablespoons butter, melted
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1 egg
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3/4 cup all-purpose flour
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1 package (3 ounces) cook-and-serve vanilla pudding mix
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1 teaspoon baking powder
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1/2 teaspoon salt
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4 to 5 medium ripe peaches, peeled and sliced
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TOPPING:
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2 packages (8 ounces each) cream cheese, softened
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3/4 cup plus 1 tablespoon sugar, divided
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1/3 cup half-and-half cream
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1/2 teaspoon ground cinnamon