Creamy Pasta With Salmon and Asparagus

Name: Creamy Pasta With Salmon and Asparagus
Ingredients: 1 pound dried bow tie pasta, or farfalle; 2 cups chopped asparagus spears, cut into 1-inch pieces; 2 cups heavy cream; Zest of 2 Meyer lemons (use 2-3 regular lemons if you can't find Meyer lemons); 1/2 cup freshly grated Parmesan cheese; ⅛ cup chopped fresh dill fronds, plus more for garnish; 2 cups flaked, cooked salmon; kosher salt and freshly ground pepper

Creamy Pasta With Salmon and Asparagus was pinched from <a href="http://www.foodiecrush.com/creamy-pasta-salmon-asparagus/" target="_blank">www.foodiecrush.com.</a>

"Leftover salmon gets a recipe remake with bowtie pasta, fresh asparagus, and dill in this super simple Parmesan cream sauce that makes meal prep a breeze...."

INGREDIENTS

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1 pound dried bow tie pasta, or farfalle

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2 cups chopped asparagus spears, cut into 1-inch pieces

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2 cups heavy cream

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Zest of 2 Meyer lemons (use 2-3 regular lemons if you can't find Meyer lemons)

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1/2 cup freshly grated Parmesan cheese

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⅛ cup chopped fresh dill fronds, plus more for garnish

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2 cups flaked, cooked salmon

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kosher salt and freshly ground pepper

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