Creamy Parmesan Chicken and Spinach Tortellini.

Name: Creamy Parmesan Chicken and Spinach Tortellini.
Ingredients: 4 chicken cutlets or 2 boneless chicken breasts sliced in half horizontally; kosher salt and black pepper; 1/4 cup all-purpose flour; 1 teaspoon garlic powder; 2 tablespoons extra virgin olive oil; 2 tablespoons salted butter; 2 shallots, finely chopped; 3 cloves garlic, finely chopped or grated; 2 tablespoons fresh thyme leaves ((or 2 teaspoons dried thyme)); red pepper flakes; 3 cups fresh baby spinach; 3/4 cup dry white wine, such as Pinot Grigio or Sauvignon Blanc; 1 cup low sodium chicken broth; 1 pound fresh or frozen cheese tortellini; 3/4 cup heavy cream or canned coconut milk; 1/2 cup grated parmesan cheese; juice from 1 lemon

"Creamy Parmesan Chicken and Spinach Tortellini: Every bite is layered with delicious flavors...an easy no-fuss dinner that everyone will love!..."

INGREDIENTS

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4 chicken cutlets or 2 boneless chicken breasts sliced in half horizontally

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kosher salt and black pepper

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1/4 cup all-purpose flour

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1 teaspoon garlic powder

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2 tablespoons extra virgin olive oil

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2 tablespoons salted butter

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2 shallots, finely chopped

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3 cloves garlic, finely chopped or grated

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2 tablespoons fresh thyme leaves ((or 2 teaspoons dried thyme))

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red pepper flakes

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3 cups fresh baby spinach

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3/4 cup dry white wine, such as Pinot Grigio or Sauvignon Blanc

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1 cup low sodium chicken broth

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1 pound fresh or frozen cheese tortellini

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3/4 cup heavy cream or canned coconut milk

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1/2 cup grated parmesan cheese

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juice from 1 lemon

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