Creamy Orzo Meatball Bowls

Name: Creamy Orzo Meatball Bowls
Yield: 5
Ingredients: 2 bags (10 oz each) Cascadian Farm® frozen broccoli, cauliflower, carrots and zucchini, thawed, drained*; 1 can (18 oz) Progresso™ Recipe Starters™ creamy three cheese cooking sauce; 1/2 cup Progresso® chicken-flavored broth (from 32-oz carton); 1 cup uncooked orzo or rosamarina pasta (6 oz); 20 frozen cooked meatballs (about 1 1/2 inches in diameter); Shredded Asiago or Parmesan cheese

Creamy Orzo Meatball Bowls was pinched from <a href="http://www.pillsbury.com/recipes/creamy-orzo-meatball-bowls/17ecfb07-bde1-4485-a3c8-831208c94ff7" target="_blank">www.pillsbury.com.</a>

"Dinner ready in 25 minutes! Make this pasta dish made using Cascadian Farm® veggies, meatballs and Progresso™ Recipe Starters™ cheese sauce...."

INGREDIENTS

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2 bags (10 oz each) Cascadian Farm® frozen broccoli, cauliflower, carrots and zucchini, thawed, drained*

•

1 can (18 oz) Progresso™ Recipe Starters™ creamy three cheese cooking sauce

•

1/2 cup Progresso® chicken-flavored broth (from 32-oz carton)

•

1 cup uncooked orzo or rosamarina pasta (6 oz)

•

20 frozen cooked meatballs (about 1 1/2 inches in diameter)

•

Shredded Asiago or Parmesan cheese

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