INGREDIENTS
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Ingredients
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6 bone-in pork loin chops (8 ounces each)
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1/4 teaspoon pepper
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1/8 teaspoon salt
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1-1/4 cups 2% milk
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1 can (10-3/4 ounces) condensed cream of onion soup, undiluted
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1 can (10-3/4 ounces) reduced-fat reduced-sodium condensed cream of mushroom soup, undiluted
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2/3 cup white wine or chicken broth
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1 envelope ranch salad dressing mix
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3 tablespoons cornstarch
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2 tablespoons water
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Minced fresh parsley, optional