"Print Creamy Mushroom Wild Rice Soup – Pressure Cooker Yield: Makes 12 servings Ingredients For the Pressure Cooker 5 Medium Carrots, chopped 5 Stalks of Celery, chopped 1/2 Onion, chopped 3 Garlic Cloves, minced 1 Cup Wild Rice, dry 8 … Continue reading ?..."
INGREDIENTS
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For the Pressure Cooker
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5 Medium Carrots, chopped
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5 Stalks of Celery, chopped
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1/2 Onion, chopped
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3 Garlic Cloves, minced
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1 Cup Wild Rice, dry
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8 Oz. Fresh Mushrooms, sliced
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4 Cups No Salt Added Vegetable or Chicken Broth
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1 tsp. Mrs. Dash Garlic and Herb seasoning
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1/2 tsp. Dried Thyme
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Salt and Pepper to Taste
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For the Stove-top
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6 Tbsp Butter Made With Olive Oil
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1/2 Cup Whole Wheat White Flour
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1 1/2 Cups Skim Milk