Creamy Mushroom Soup

Name: Creamy Mushroom Soup
Ingredients: 1/2 cup butter, divided; 16 ounce mushrooms, sliced or chopped depending on how you like to eat them ( I like Shiitake Mushrooms); 1/2 teaspoon garlic salt; 1/4 cup flour; 2 1/2 cups half and half; 2 cups heavy cream; 2 Tablespoons dry minced onions; 1 teaspoon garlic powder; 1/2 teaspoon salt; 1/4 teaspoon pepper

Creamy Mushroom Soup was pinched from <a href="http://www.chef-in-training.com/2016/03/creamy-mushroom-soup/" target="_blank">www.chef-in-training.com.</a>

"This is a recipe that will completely wow all who try it! The flavor is undeniably delicious and the smooth texture is phenomenal!..."

INGREDIENTS

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1/2 cup butter, divided

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16 ounce mushrooms, sliced or chopped depending on how you like to eat them ( I like Shiitake Mushrooms)

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1/2 teaspoon garlic salt

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1/4 cup flour

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2 1/2 cups half and half

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2 cups heavy cream

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2 Tablespoons dry minced onions

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1 teaspoon garlic powder

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1/2 teaspoon salt

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1/4 teaspoon pepper

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