INGREDIENTS
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1/4 cup butter
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2 cups shiitake mushrooms, sliced
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1 pinch salt
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1 sprig fresh rosemary, chopped
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3 tablespoons all-purpose flour
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2 1/2 cups beef broth
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salt and pepper to taste
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1/2 cup heavy cream
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1 (2 1/2 pound) uncooked prepared beef, veal and pork meatloaf
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