"These Meatballs could be used as and appetizer or as a main course along with pasta and marinara sauce. These are so yummy!..."
INGREDIENTS
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1 pound ground beef
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1/4 cup chopped onion
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1/2 cup soft bread crumbs (I use a good wheat bread run through a food processor to make medium-fine crumbs)
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1 cup sour cream (divided use)
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1 teaspoon salt and a pinch pepper
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1/2 teaspoon ground allspice
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3 tablespoons Oil (optional)
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1 can cream of mushroom soup