Creamy Lobster Stew with Puff Pastry Dipping Crackers

Name: Creamy Lobster Stew with Puff Pastry Dipping Crackers
Prep time: 15 min
Cook time: 45 min
Yield: 6
Ingredients: 2 sheets all-butter puff pastry, thawed; 1 egg, beaten; 1 tablespoon seafood seasoning; 8 tablespoons butter; 1 large onion, chopped; 4 carrots, peeled and diced; 3 stalks celery, chopped; 1 1/2 teaspoons salt; 3/4 teaspoon pepper; 1/4 cup sherry; 1/4 cup flour; 3 cups seafood stock; 1/4 cup heavy cream; 1 cup frozen peas; 1 pound cooked lobster, chopped; 1/4 cup chopped flat leaf parsley; 2 tablespoons chopped fresh chives

Creamy Lobster Stew with Puff Pastry Dipping Crackers was pinched from <a href="http://goboldwithbutter.com/creamy-lobster-stew-with-puff-pastry-dipping-crackers/" target="_blank">goboldwithbutter.com.</a>

INGREDIENTS

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2 sheets all-butter puff pastry, thawed

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1 egg, beaten

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1 tablespoon seafood seasoning

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8 tablespoons butter

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1 large onion, chopped

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4 carrots, peeled and diced

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3 stalks celery, chopped

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1 1/2 teaspoons salt

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3/4 teaspoon pepper

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1/4 cup sherry

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1/4 cup flour

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3 cups seafood stock

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1/4 cup heavy cream

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1 cup frozen peas

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1 pound cooked lobster, chopped

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1/4 cup chopped flat leaf parsley

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2 tablespoons chopped fresh chives

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