Creamy Linguine with Shrimp and Asparagus Recipe

Creamy Linguine with Shrimp and Asparagus Recipe was pinched from <a href="http://www.mccormick.com/Gourmet/Recipes/Main-Dishes/Creamy-Linguine-with-Shrimp-and-Asparagus" target="_blank">www.mccormick.com.</a>

"This one-dish pasta recipe is company-worthy – bright green asparagus, plump shrimp and tender linguine in a savory cream sauce...."

INGREDIENTS
8 ounces linguine
2 tablespoons butter
1 pound asparagus, trimmed and sliced diagonally into 1 1/2-inch pieces (about 4 cups)
1 teaspoon minced garlic
1 cup heavy cream
4 teaspoons McCormick® Gourmet Collection Tuscan Seasoning
1 tablespoon lemon juice
1 teaspoon McCormick® Gourmet Collection Sicilian Sea Salt
1 pound (16 to 20 count) jumbo shrimp, peeled and deveined
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